My Favorite Filipino Dessert

                                    Buko Salad or Young Coconut meat Salad

Buko salad is a Filipino dessert.In my family we usually serve it after lunch.we serve buko salad too during new year celebration.

Ingredients:

                   *3 young whole coconut,water is removed,flesh or meat scrapped

                   *1 big can fruit cocktail,drained

                   *1 can pineapple cubes or todays,drained

                   *1 cup nata de coco,drained

                   *2 cans condensed milk
                   *2 packs or boxes nestle cream


How to Make:
                      1.cut the young coconut flesh or meat into strips
                      2.put the strip young coconut meat,fruit cocktail,pineapple,nata de coco,condensed
                         milk and nestle cream into a mixing bowl.
                      3.stir all together.
                      4.chill in refrigerator for a couple of hours.

Best consume at its cold or after pulling out from the refrigerator.